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Introducing Flanagan Farm Organic Sauerkraut: A fully fermented sauerkraut that's rich in probiotics! Our sauerkraut is made with organic cabbage and fermented within 24 hours of harvesting which means it's naturally rich in probiotics. Flanagan Farm sauerkraut comes in a convenient, resealable pouch to enjoy anytime. Our Classic flavor has a bright, tangy taste​ with a clean, crisp texture. USDA Organic, Non-GMO, Vegan, Kosher, Gluten Free, No Sugar Added, Free of Top 9 allergens. Find us in the refrigerated section! Our kraut is made with clean, simple ingredients and offers a fresh, crisp crunch in each bite. Flanagan Farm sauerkraut goes through a full fermentation process, allowing the cabbage to develop its rich, tangy flavor and high probiotic content naturally. Flanagan Farm's organic sauerkraut pairs well with Memorial Day, Fourth of July, or Labor Day-inspired dishes like bratwurst or is a wonderful enhancement to a classic backyard barbecue with hot dogs, burgers, or corned beef. Flanagan Farm organic sauerkraut, the simple superfood.

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