La Morenita Queso Cotija 16 oz is a Mexican grating cheese made for topping. It has a stronger, more robust flavor and is saltier than other Mexican cheeses. Named after the Mexican town of Cotija where it originated, this cheese is traditionally sprinkled as a topping over refried beans, enchiladas and soups. The characteristics of grated cotija allow it to soak up the flavors of the ingredients it is topped on.