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Bob's red mill premium quality potato starch offers an alternative to flour for thickening your soups and sauces. Use it in gluten-free baked goods to get a light, fluffy texture. We test it to ensure it's gluten-free, so you can feel confident using it. Each serving contains 40 calories with 0 g. Of fat for a thickening agent that still keeps your dishes light. This 22 oz. Bag contains 52 serving.<br><b>country of origin : </b>united states<br><b>is gluten free : </b>yes<br><b>is gmo free : </b>yes<br><b>is kosher : </b>yes<br><b>size : </b>22 oz<br><b>pack of : </b>4<br><b>selling unit : </b>case<br><b>ingredients : </b>potato starch<br><b>keywords : </b>baking;cooking;sauces;thickener
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