Stir, scoop, serve, scrape, flip and mix with our signature beechwood and stainless steel utensils. The essential tools ably handle polenta, pancakes, dumplings, noodles, mashed potatoes and more. Sleek stainless steel heads stand up to heat, while sustainable beech shapes cylindrical handles for a sturdy grip and a modern organic look. We love the way the refined beveled edges finish the elongated handles with a dynamic detail. Exquisitely proportioned, our exclusive Crate & Barrel beechwood utensils make for a well-outfitted workspace that's up to any cooking challenge.Direct from our design team to your kitchen, the sophisticated assortment in our signature The Kitchen by Crate line combines beautiful simplicity and peerless performance. From initial sketches to rigorous testing, every expertly designed product in this kitchen collection meets our standards, and yours.By choosing FSC ®-certified utensils, you are supporting responsible management of the world's forests.View all "The Kitchen by Crate" collection. FSC ®-certified beechwood handles. Polished stainless steel heads. Etched Crate & Barrel logo on handle. Suitable for use with stainless, cast iron and enamel cookware. Heat-resistant to 600°F. Hand wash only. Regular application of food-safe mineral oil or wood cream recommended. Features FSC ®-certified wood from forests that are responsibly managed to be environmentally sound and socially beneficial. See product disclosures, including California AB1200. Imported.