Pasta Disc: Saint Patrick
Compatible with the Avance Philips pasta maker machine.
⚠ READ BEFORE USE ⚠
Keep out of the reach of children
Clean the die between each use
Moisten the dough up to 40%
=> Risk of breaking the die or blocking the machine if the dough is too dry or too hard.
We are not responsible in this case.
The dies are made from quality POM, suitable for use in contact with food.
The color of the dies may be different depending on the series.
Cleaning:
1. Remove excess pulp from inside the die using a cleaning tool.
2. Soak the die in water to soften the remaining dough.
3. Clean the die with a kitchen brush.
Sample recipe:
250g hard wheat semolina, fine
100ml of water
2/3 consecutive kneading and extrusion
The dough should be very moist. Also, it is best to add more water and then add the flour afterwards.
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