<h3>FLAVOR PROFILE</h3>
<ul>
<li>Sweet, candied lemon, buttery cake, almonds, hazelnuts</li>
</ul>
<h3>WHY WE LOVE IT</h3>
<ul>
<li>Founded in 1860 in the picturesque Italian mountain town of Sassello, Amaretti Virginia quickly became famous for its aromatic almond cookies. The company is equally well-known for its seasonal cakes, like this one. A traditional Easter dessert, the buttery yeast cake is as light and rich as panettone, generously laced with candied lemon peels and crowned with a crunchy sugar-almond glaze. It's wrapped in lemon print paper and tied with a green ribbon, making it ideal for gift-giving.</li>
</ul>
<h3>NET WEIGHT</h3>
<ul>
<li>3 lb. 3.3 oz./1kg (12 servings)</li>
<li>Shipped fresh.</li>
<li>Crafted in Italy.</li>
</ul>
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