<p>All-Clad's d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This fry pan quickly cooks and browns vegetables and meats and has sloping sides that simplify stirring and flipping.</p> <ul> <li>Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.</li> <li>18/10 stainless-steel interior for foolproof browning and easy cleanup.</li> <li>Two aluminum layers, one to conduct and one to sustain heat.</li> <li>Patented stainless-steel core diffuses heat for consistent results.</li> <li>Magnetic stainless-steel exterior for durability.</li> <li>Sloped sides simplify turning and stirring ingredients.</li> <li>Improved handle with finger guard for balance and control.</li> <li>Rims are shaped to allow for dripless pouring.</li> <li>Pan size etched on base for quick identification.</li> <li>Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.</li> </ul>