<p>There's nothing like fresh shellfish on the table, and our Seafood Tools collection brings you the premium tools needed to prepare shellfish with ease. Our seafood scissors have extra-pointed tips for peeling and deveining shrimp or cutting through lobster and crab shells without crushing the delicate meat.</p> <ul> <li>Curved blades cut through crustacean shells, exposing the tender meat in large, intact pieces.</li> <li>Made of heavy-duty stainless steel for stability and strength.</li> <li>Soft-grip handle is comfortable and slip-resistant.</li> <li>Designed and developed for Williams Sonoma.</li> </ul>