<p>Make professional-looking croissants quickly and easily. Our cleverly designed tool takes the guesswork out of cutting the dough into precisely sized, clean-edged triangles – the key to café-quality consistency. Just use the Italian olivewood dowel to roll the wheel over chilled pastry, minimizing overhandling and warming.</p>
<ul>
<li>Easy-to-use tool quickly cuts perfect dough triangles to ensure evenly baked croissants.</li>
<li>Angled stainless-steel blades produce clean edges without tearing or stretching pastry.</li>
<li>Minimizes overhandling and warming of dough.</li>
<li>Dowel provides steady grip and exceptional leverage.</li>
<li>Dowel is handcrafted of sustainably sourced Italian olivewood.</li>
</ul>
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