Bright, golden color with subtle oak and vanilla notes. Aroma: The nose is delicate and fruity offering aromatics reminiscent of baked or grilled pineapple, but is best identified as pure, baked agave. Taste: Lush caramel with layers of semi-sweet vanilla, fruit and spice evolving to subtle oak and vanilla notes. Finish: Long and creamy finish with lingering smoky and spicy notes.