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Bay Leaf Trees for Sale Laurus Nobilis - Sweet Bay Herb Growing Tips Light: Full to Part Sun. Temperature: Perennial for Hardiness Zones 8-10 Water: Moderate watering is needed Soil: Well-drained soil that is kept moist Comments: If growing this plant indoors these plants are prone to scale, mealybugs, spider mites and possibly mildew. These can be avoided if you monitor your watering and sunlight this plant receives. Herb Description Our bay trees, also know as "Bay Laurel" or "Sweet Bay", are the perfect gift for any avid cook and a must in your herb gardening efforts. Our sweet bay trees have a thick woody stem and gorgeous, waxy green leaves.The smell of this noble herb reminds you of balsam, clove, mint, and some say even honey! This popular culinary herb has beautiful, broad shiny leaves and is slow growing but easy to care for. Difficult to grow from seed, bay plants can take up to 6 months to germinate, so patience is very important with this Mediterranean native.The bay leaf is well known for its use in hearty stews and other long-simmering dishes. The slightly sharp, peppery, almost bitter taste adds much to dinner. Add the whole leaves at the beginning of the cooking process and remember to remove them before serving. Sweet bay makes a good meal great by adding its earthy taste and when kept in proper conditions, has a long shelf life of about a year. We are proud to offer bay leaf tree plants for sale.Bays have also been very important medicinally and culturally throughout time. A symbol of high class and victory in Greek and Roman history, crowns of bay leaves were worn by athletes, scholars, politicians and the upper class. Medicinally, Bays have been used to treat earaches, rashes caused by poison ivy, rheumatism, arthritis and even high blood pressure. The pungent oil found in Bays also makes a great natural insect repellent. Uses: A popular culinary herb, Bay is great in hearty stews or to season meats. Bays have a long shelf life of about one year when kept under proper temperatures and away from humidity. Also a great medicinal herb, Bay is used to treat rashes from poison ivy and as a natural insect repellent. Tips: A very easy but extremely slow growing herb, Bay has shallow roots and grows very well in containers. Once potted, it will need to be pruned to maintain a small stature. Feeding it an organic fertilizer in the spring and maybe mid summer such as kelp or fish emulsion, will help your potted bay stay healthy. One of the most popular herbs in our greenhouse, Bay is in high demand because of its long maturation period.
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