Traditionally used for making wontons and dumplings, Banyan Foods Won Ton Wrappers offer an easy alternative to starting from scratch. To prepare some tasty appetizers at home such as Crab Rangoon, fill wrappers with your favorites, like cooked shrimp and cream cheese for example. Then neatly fold them up and drop them in a pot of boiling water or a deep fryer. Have fun experimenting!• Won Ton Wrappers• Traditionally used for wontons and dumplings• Fill with cooked shrimp, chicken livers and more• Boil or deep fry to golden-brown perfectionAbout Banyan FoodsFounded in 1978, Banyan Foods began when Carol Chiu noticed that a growing Chinatown in Houston had no locally produced tofu, and she set out to change that. Today, Carol and co-owners Gary Chiu, Jimmy Chiu and Rafael Gomez are proud that Banyan Foods is the first tofu company in Texas and the largest one in the Southern US. Their tofu tamales are a reflection of the close relationship between Latin and Asian cultures — after all, there is no Chinatown in Houston without Latino ingenuity! Since 2003, Banyan Foods have been offered at H-E-B stores, helping to broaden the vegan market throughout Texas.