These fresh Mung bean sprouts have a crispy, slightly nutty flavor and a high water content. Long and tender, they're terrific for adding a juicy crunch to a variety of vegetarian and meat-based recipes, like spring rolls, fried rice, soups and stir fry. Pick up a bag and see how they absorb the flavors of whatever you're cooking them with.• Fresh Mung bean sprouts• Crispy, slightly nutty flavor• Long and tender• High water content• Adds a juicy crunch to recipes• Ready to cook• Go Texan