Make flour at home with the Mockmill 100 Grain Mill and both our Heritage Wheat Berries and Heritage White Sonora Wheat Berries!
Mockmill 100 Grain Mill
Wolfgang’s Mockmill 100 represents the sum of nearly 40 years of experience and innovation and squarely achieves his goal of making fresh, healthy, high quality and great tasting whole grain flour accessible to as many people as possible.The Mockmill’s uniquely designed grinding stones produce extraordinarily fine flour, well suited for making everything from world class artisan breads to flaky croissants. Enjoy light pancakes, waffles, tarts, pie crusts, brioche, challah, tender flatbreads and more without sacrificing the health benefits packed into natures nutrient powerhouse that is the whole grain wheat kernel.The Mockmill 100 will grind from extremely fine flour to coarse cracked grain and will handle all wheat grains and non oily grains, medium sized beans, corn and non oily spices.Housing the the Mockmill 100 is an Arboblend® shell also known as liquid wood made from 98% natural plant-based fibers. This eco friendly material takes natural raw materials out of the waste stream and combines them with biopolymers that results in an attractive, durable yet low cost casing. By concentrating the costs of building a quality mill into the components that matter most, the mill stones and motor, Wolfgang has succeeded in keeping the price of the German made Mockmill 100 at an amazingly attractive level.
Heritage Wheat Berries (5 lbs.)
These are the Turkey Red wheat berries from which our Ultra-fine Heritage Whole Wheat flour and White flours are milled. This is a heritage, organic, single-source hard wheat. This unadulterated grain can be planted, sprouted or milled into flour.
Many people with gluten intolerance find our heritage organic wheat berries more digestible.
What Makes Our Organic Wheat Berries Different
Organic Heritage Wheat
More Flavorful
Freshly Milled
More Nutritious
Zero Additives
More Digestible
White Sonora Heritage Wheat Berries (3 lbs.)
These are the organic wheat berries from which our Ultra-fine Whole Wheat Pastry Flour is milled. This is a heritage, organic, single-source, soft wheat. This unadulterated grain can be planted, sprouted or milled into flour.
Many people with gluten intolerance find our heritage organic wheat berries more digestible.
What Makes Our Organic Wheat Berries Different
Organic Heritage Wheat
More Flavorful
Freshly Milled
More Nutritious
Zero Additives
More Digestible
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