Royal Ossetra Caviar, originally from the Caspian Sea, is the most popular variety of high-grade caviar. Ossetra sturgeon fishlings have since been relocated to aquaculture farms where they’re now sustainably farmed. These delightfully buttery eggs are best known for their nutty flavor and dark color—ranging from black to dark brown with shimmers of gold. A long-lasting flavor of the sea, as well as the perfect tinge of brine, makes for a delicacy enjoyable both on its own and with a variety of foods. Its culinary versatility gives Ossetra caviar universal appeal and makes it a true delicacy for any occasion. Flavor: Bold, briny, oceanic Texture: Buttery Size: Large Color: Jade and gold Species: Acipenser Guldenstadtii Common Name: Ossetra Sturgeon Shelf Life: Three weeks refrigerated Shipping: Perishable – ships Overnight with Stay-Fresh™️ packing - Free shipping on orders above $300