A regional specialty, dried beef is excellent in a gravy over toast and eggs for your morning breakfast or just on its own. Our homemade dried beef spends 2 whole days in our smokehouses, resulting in a deep, smoky flavor. Making our smoked dried beef is a time intensive process but each day of curing and smoking is necessary to reach the robust, unmatched flavor our dried beef is famous for. Each pack is half a pound (8 oz.) and available as Sliced Dried Beef or Chipped Dried Beef.   Order our dried beef online and have it conveniently delivered and ready to be used in your own comfort meal. Recipe suggestions: Smoked Chipped Beef Gravy Simple Smoked Beef Dip