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Experience the magnificent, artisan hand-forged SEIDO™ Damascus Steel Takoizu Chef Knife. Incomparable to any kitchen knife ever made. Each blade and handle are uniquely handcrafted to reveal the master chef within you; stand out from the crowd.
Materials
Blade: VG-10 super steel cutting core
Cladding: Premium high-carbon stainless steel
Blade Finish: 67 layers of Damascus Steel
Bolster: Stainless Steel
Distinct & Strong white turquoise & grey marble handle
Features
100% Handmade, Forged Artisan craftsmanship
Ruthlessly sharp, double bevel 8° angle blade
HRC: 60-62 hardness
Long lasting edge retention
Perfectly weighted & well-balanced
Comfortable, ergonomic handle: providing superior hand control
Features a sloped bolster, reduces cutting accidents while enabling a perfect pinch-grip
67 Layered Damascus steel with a VG-10 Super Steel cutting core. The Takoizu Gyuto (Chef's) Knife has an 8" / 205mm long razor sharp blade, from tip to heel and a distinct white turquoise handle.
Benefits
100% Consistent, clean quality cuts
High-grade, fair priced
Designed in USA
Free Lifetime Guarantee
Free, Fast Shipping
Dimensions
Blade length: 8 inch / 205mm
Handle Length: 5.12 inch / 130mm
Total Length: 13.19 inch / 335mm
Blade Width: 1.89 inch / 48mm
What's Included?
8" / 205mm Takoizu Gyuto Chef Knife
Knife guard/sheath
Storage box (great for gift giving)
Care Instructions
Hand wash with warm, soapy water
Dry immediately after washing
Store safely with blade edge protected
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