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Our Most Popular Flavor of New Mexico Beef Jerky
Deliciously flavorful beef jerky made with spicy green chiles grown in the Hatch Valley of southern New Mexico, known as the Chile Capital of the World.
We've Been Hand-Crafting Jerky for Over 30 Years
Each batch of green chile beef jerky is made from lean, USDA Choice beef that is carefully slow-dried in ovens engineered & built by owner/operator Matthew Chavez. This proprietary process creates a crisper, tastier beef jerky that's lightweight and doesn’t require refrigeration.
Superior Ingredients for Intense Flavor
Our green chile beef jerky is a high-protein, low-fat snack with low carbs. It's made from 100% all-natural ingredients and contains no sugars, preservatives, or artificial flavors.
Premium beef
Purified water
Hatch green chile peppers
Salt
Garlic powder
Onion powder
Satisfaction 💯 Guaranteed
We offer a 100% satisfaction guarantee. If you're not completely satisfied with your purchase for any reason, contact us for a full refund on the unopened and unused portion of your order.
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