Copper is the jam, and the best if you are making jam! these traditional copper cooking pots are used throughout the world for making jam, polenta, caramel, confections, atole, confit, or deep frying. The smaller versions of our Permian copper basins are made for your cooktop to your tabletop. These basins just add the right touch of luxury to your table setting! Pan crafted of copper and stainless steel Approx. 10.55"L x 10.5"W; 12.75" with handles Sold individually. Hand wash Made in Mexico Copper Care Instructions  Wash with dish soap and the soft side of the sponge. Immediately dry your copper items after use to prevent spotting! When not dried immediately, spotting can occur.