Just 1 ingredient: whole kernel, organic coconut Ethically sourced from Sri Lanka Using (& not discarding) the inner brown skin of the coconut makes for a more sustainable & fragrant oil Slight color differences come from using the whole coconut kernel, including the inner brown skin Unrefined & preservative-free Coconuts are grown with regenerative practices like mulching that reduce the amount of carbon dioxide in the atmosphere & enrich the soil Use it to sauté, fry, bake, or enhance recipes