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These packs of four savory Salmon-stuffed pastries are an ideal afternoon snack or party dish. Delicious and easy to prepare!
Product of France.
Oven: Preheat the oven for 10 to 15 minutes at 400°F (204°C). Place the frozen puff pastry baskets on parchment paper or greased foil and put them on a tray. Add them at mid-height in the oven and bake for 20 to 25 minutes.
Oven: Preheat the oven for 10 to 15 minutes at 400°F (204°C). Place the frozen puff pastry baskets on parchment paper or greased foil and put them on a tray. Add them at mid-height in the oven and bake for 20 to 25 minutes.DO NOT MICROWAVE.DO NOT THAW BEFORE COOKING.
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