<h3>Flavor Profile</h3> <ul> <li>Sweet and creamy</li> </ul> <h3>Why We Love It</h3> <ul> <li>Founded in 1907, Nielsen-Massey is a longtime favorite of top pastry chefs and bakers around the world. The company makes this premium paste using top-quality vanilla beans and its iconic Madagascar Bourbon Vanilla Extract. Featuring a thick, molasses-like consistency, it adds sweet, creamy flavor to homemade desserts – from cakes, cookies and pastries to crème brûlée, ice cream and custard.</li> </ul> <h3>Net Weight</h3> <ul> <li>2 oz./59ml or 4 oz./118ml.</li> </ul>