<p>Global's award-winning knives are made to the exacting standards of professional Japanese chefs, who prize their perfect balance, light weight and seamless construction. To celebrate their 40th anniversary, Global is offering a set of limited-edition knives – an Asian chef's knife, Kiritsuke and paring knife – three everyday essentials for chopping and slicing, paring and dicing. Each knife is made from Cromova stainless steel in a process borrowed from the ancient art of samurai sword making.</p> <ul> <li>Limited edition set in honor of Global's 40th anniversary.</li> <li>Stamped blades are made from exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.</li> <li>Prominent 1/4"-edges are visible to the naked eye and ground straight to a point rather than beveled, resulting in impressive sharpness and edge retention.</li> <li>Stainless-steel handles are seamlessly constructed and textured for a good grip.</li> <li>Crafted to professional standards, these knives are lightweight yet perfectly balanced.</li> <li>Etched with Global's 40th anniversary logo.</li> </ul> <h3>Set includes:</h3> <ul> <li>7" Asian chef's knife</li> <li>6" Kiritsuke knife</li> <li>4 1/2" paring knife</li> </ul>