Roots blends the zest of ripe lemons with locally grown strawberries to give this tastebud-tantalizing fruit jam its perfect balance of bright flavors. A must-try gourmet spread and topping crafted with just five ingredients, it adds a delectable homemade taste to toast at the breakfast table or warm brie on a cheese plate. Founded in 2012, Roots Kitchen & Cannery combines surprising ingredients with fresh local produce.