<p data-mce-fragment="1">French cruller donuts are incredibly, light, airy, and irresistible donuts with a soft and delicate interior and a lightly crisped exterior. </p> <p data-mce-fragment="1">This French Cruller Donut mix yields approximately 46 donuts per pound of dry mix, due to a higher water-to-mix ratio. With the high volume of donuts one bag can make the approximant mix cost for one donut is 15 cents. </p> <p data-mce-fragment="1">Cruller Donut Mix requires a<a data-mce-fragment="1" title="Type B/F Cruller Plunger" href="https://bakerywholesalers.com/products/french-cruller-plunger-for-type-b-f?_pos=2&amp;_sid=95bcccc11&amp;_ss=r" target="_blank" data-mce-href="https://bakerywholesalers.com/products/french-cruller-plunger-for-type-b-f?_pos=2&amp;_sid=95bcccc11&amp;_ss=r"><span data-mce-fragment="1"> </span>Cruller Donut plunger</a> to make the unique shape. </p> <p data-mce-fragment="1">This Cruller mix can have the<a data-mce-fragment="1" title="Icing Fruit" href="https://bakerywholesalers.com/collections/icing-fruit" data-mce-href="https://bakerywholesalers.com/collections/icing-fruit" target="_blank"><span data-mce-fragment="1"> </span>Icing fruits</a><span data-mce-fragment="1"> </span>added to the batter to create flavors such as Orange, Blueberry, Cherry, Lemon or Flavored Icings instead of glaze</p> <p data-mce-fragment="1">Ingredients: Wheat Starch, Palm Oil, Yellow Corn Flour, Egg Whites, Egg Yolks, Soy Protein, Sodium Caseinate, (Milk), Contains 2% or Less of: Artificial Flavor, Hydrolyzed Soy Protein, Leaving (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Mono-and Diglycerides, Preservative (Sodium Propionate), Salt.</p> <p data-mce-fragment="1"><strong data-mce-fragment="1"> 40 lbs</strong></p>