The Holy Cow! classic a snack chip as savory and delicious as Will Ferrell's impersonation is iconic. A staple on the bar at Harry Caray's Italian Steakhouse for decades, these chips are great on their own, as a side, or even incorporated into your favorite recipes. Pair with our decedent Dark Chocolate Dipping Sauce for a sweet & salty match made in heaven!
These kettle-cooked potato chips are made fresh every day at Harry Caray's Italian Steakhouse in Chicago from russet potatoes and are gluten-free, contain no trans-fats and no preservatives.
Product Size: 3.5 oz.
Serving Size: 25 g.
Ingredients: Potatoes, Soybean and Cottonseed Oil, Seasoned Salt (Salt, Sugar, Paprika, Turmeric) Onion, Cornstarch, Garlic, Tricalcium Phosphate (Prevents Caking), Natural Flavor, Paprika Oleoresin (For Color)
Allergens: Contains: Soy
Shelf Life: Store in a cool, dry place for up to 90 days.
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