Conveniently already deveined, Great Catch shell-on shrimp are easy to peel. To help give you an idea of how many to expect in this 12 oz bag, these medium-sized shrimp equal about 41 - 60 shrimp per pound, so a little less than that. To thaw from frozen, place the bag in the refrigerator overnight, or for a quicker method, into cold running water for about 3 minutes. Shrimp star in so many recipes, from Pad Thai to gumbo. And since these ones are packaged in a resealable bag, you can use some now and later.• 12 oz bag of medium raw shrimp• 41- 60 shrimp/lb• Frozen• Shell-on and deveined• Easy to peel• Thaw in refrigerator overnight• Can also be thawed in cold running water (quicker method)• Farm-raised• Resealable bag• Versatile protein for many recipes