Experience the Exquisite Taste of Grade XA Santa Barbara Uni (Sea Urchin) Online
Embark on a culinary adventure with Dorasti's Santa Barbara Uni, also known as Red Sea Urchin (Uni) in Japanese. This coveted fresh sea urchin uni, harvested from the pristine waters off the California coast, is prized by chefs and seafood lovers alike for its clean, sweet aftertaste and rich umami flavor.
Michelin-Star Quality Delivered to Your Door
Dorasti offers only the finest California uni, achieving the coveted Grade XA β the highest grade awarded to sea urchin, preferred by Michelin-starred chefs worldwide. Each tray contains approximately 100 grams (3.5 oz) of this exquisite uni, boasting 12-15 individual roes.
Unlock a World of Flavor
Savor the Santa Barbara Uni on its own, or create a truly decadent experience by pairing it with our premium caviar selections. Explore our Uni & Caviar Combos to discover the perfect combination to tantalize your taste buds.
Experience the Dorasti Difference
We are committed to providing the freshest, highest-quality seafood. Our Santa Barbara Uni arrives beautifully presented and meticulously packed to ensure optimal freshness upon arrival.
Have Questions? We're Here to Help!
For any inquiries, please don't hesitate to contact us at contact@dorasti.com . Our team is dedicated to providing exceptional customer service and will respond to your email within 24 hours.
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