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USDA Prime Tenderloin Steakhttps://api.dicebear.com/9.x/initials/png?seed=Alpine+Butcher&textColor=000000&backgroundColor=FFFFFF&size=256
USDA Prime Tenderloin SteakUSDA Prime Tenderloin SteakUSDA Prime Tenderloin Steak

USDA Prime Tenderloin Steak

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The Tenderloin is by far the most tender cut of beef. This cut typically has less marbling than the other cuts, and therefore tends to be the most mild in flavor. That being said, when the grade is USDA Prime, there is still a smooth buttery flavor that can't be beat. *Steaks sold individually*

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