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WHAT YOU'LL GET
- 1 Dry-Aged Skirt Steak
REASONS YOU'LL LOVE IT
When you’re short on time, dry-aged Skirt Steak is the perfect option. Throw it on the grill or in your cast iron pan for an amazingly fast and flavorful meal. Enjoy as a steak or slice against the grain for salads and tacos. This steak has a naturally buttery flavor, with a nice bite. The dry aging process deepens the flavor and tenderizes the naturally larger grain that this cut is known for.
ABOUT OUR BEEF
- 100% USA beef born, raised and harvested
- American family farm grown: Peterson Farm Brothers
- Grass and grain finished for a depth of flavor
- 21 day Dry-Aged and USDA inspected
- Processed at USA family owned processing facilities
- No antibiotics, growth hormones or steroids
- All beef is shipped directly from our own warehouse to your doorstep
WHAT YOU'LL BE SUPPORTING
When you choose Farmer Grade, you choose to be informed. We’ve taken the middle man out of the meat industry. With Farmer Grade, family farms can produce, market, and sell their own products direct-to-consumer. No more relying on massive packing plants or restrictive contracts. It’s time we put the power back in the hands of the American farmer.
Flat Rate Shipping on Orders $120+ LEARN MORE
Antibiotic-free | Hormone-free | American-raised
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