I am thrilled to unveil my homemade Taco Seasoning, a careful blend I've meticulously crafted over the years in my kitchen to achieve the perfect balance of flavor and heat. With invaluable input from the esteemed Worldchefs Certified Master Chef, Kent Anderson, and his exceptional team at Tall Hat Foods, this seasoning is primed to elevate any dish you use it on.  My Taco Seasoning is made with all-natural ingredients(listed below), which enhance the flavor while ensuring that it is healthier and free from artificial additives.  The addition of Tomato Granules makes this the most savory taco seasoning you've ever tried, while the Red Pepper Flakes give it the perfect amount of heat. How spicy is it? Not too much for those of us like me and my family who are softies, but also not so little that spice lovers won't appreciate it. It checks all the right boxes, and I can't wait for you to try it.  This seasoning is a versatile addition to your culinary repertoire from Tacos to Fajitas, Chili to Steak, Chicken to Shrimp, and even Beans.  Ingredients:  Salt, Chili Powder, Granulated Onion, Black Pepper, Tomato Granules, Cumin, Granulated Garlic, Paprika, Dried Oregano, Red Pepper Flakes.