Hot potato, hot potato, who’s got the hot potato? If you’ve got the fuego papitas, then you do! Our Kettle Cooked Fuego Potato Chips deliver that can't-get-enough old school crunch with bold fuego flavor. How’s that, you ask? Well, our potato chips are cooked in avocado oil, and then tossed in our piquant blend of spices like chile, tomato, jalapeño, and garlic. Is this the kind of flavor-meets-crunch innovation that they call “too hot to handle?” Psh, we’ll leave that for you to decide, hot potato.