Whether you're missing Louisiana or just need something special for the couillons in your life, the Cajun Survival Kit has got you covered. It has Butcher's award-winning boudin, smokey andouille, and chicken and sausage gumbo. We also threw in some of Chef Donald's signature Cajun spice blend to warm up whatever dish needs that extra hit of Louisiana-lovin' flavor. We didn't forget about your drinks either. 2 Butcher koozies will keep your drinks frosty all summer long. Bon appetit, cheers!
Cochon Butcher, a hybrid New Orleans butcher shop/restaurant opened in 2009, is home to some of the Crescent City's best house-made charcuterie and creative sandwiches. Chef-owners Donald Link and Stephen Stryjewski are behind some of the city's most renowned restaurants, and they've won multiple James Beard Awards.
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