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<p>All-Clad's d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This fry pan quickly cooks and browns vegetables and meats and has sloping sides that simplify stirring and flipping.</p>
<ul>
<li>Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.</li>
<li>18/10 stainless-steel interior for foolproof browning and easy cleanup.</li>
<li>Two aluminum layers, one to conduct and one to sustain heat.</li>
<li>Patented stainless-steel core diffuses heat for consistent results.</li>
<li>Magnetic stainless-steel exterior for durability.</li>
<li>Sloped sides simplify turning and stirring ingredients.</li>
<li>Improved handle with finger guard for balance and control.</li>
<li>Rims are shaped to allow for dripless pouring.</li>
<li>Pan size etched on base for quick identification.</li>
<li>Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.</li>
</ul>
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