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Annie's Individual Tiramisu Cake 24/4.75 OZhttps://joincheckmate.com/api/images/d85f1ad6-e830-1514-cf52-c130f5bb6aaf.png
Annie's Individual Tiramisu Cake 24/4.75 OZAnnie's Individual Tiramisu Cake 24/4.75 OZAnnie's Individual Tiramisu Cake 24/4.75 OZAnnie's Individual Tiramisu Cake 24/4.75 OZ

Bakers Authority

$134.76

Annie's Individual Tiramisu Cake 24/4.75 OZ

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25 promo codes

Dive into a culinary journey to Italy with Annie's Individual Tiramisu Cake – a sumptuous delight in 24/4.75 OZ packs. Every bite of this 4.75-ounce treasure wraps you in the luxurious layers of soft yellow cake, each one meticulously soaked in a blend of aromatic coffee and the deep notes of dark rum. Nestled between these layers, you'll find a delicate mascarpone mousse that melts effortlessly on your tongue, elevating the taste to another dimension. This exquisite dessert is crowned with a gentle dusting of premium cocoa powder, and the grand finale – a beautifully crafted chocolate swirl candy, making it not just a treat for your palate but also a feast for the eyes. Whether it's a grand celebration or a quiet evening at home, indulge in this Italian masterpiece, and let the flavors whisk you away. Perfect for those who appreciate the authentic essence of Italy in every bite! Enjoy bulk tiramisu cakes at wholesale pricing.   Quantity: 24/Case  Kosher VegetarianMade in: America. Package Size: 4 shrink-wrapped 6-pack trays per case / 4 oz.  Shelf Life 6 Months Frozen / 3-5 Days Refrigerated Allergen Information: Some of our products may contain nuts. Our facility is NOT a nut-free facility, and as a result it is possible that any product may have come in contact with nut or nut oils.   To Serve: While Frozen remove plastic collar from each dessert. Plate & thaw product overnight in fridge or thaw frozen dessert for 1 hour at ambient temperature. *Mousse based desserts will thaw more quickly than cake-based desserts. Item Number: D-4689     Thanks to his passion for cookies and baked goods, David Liederman, a classically trained French chef working in New York, started the first David's Cookies store in Manhattan in 1979. With a desire to sell premium quality fresh baked cookies, David's Cookies developed the ultimate Chocolate Chunk cookie. As the company grew and more stores opened, business thrived into the late 1980s. Today, the David's Cookie brand has expanded to serve the foodservice industry with gourmet flavors of frozen cookie dough, brownies, crumb cakes, muffins, batters, and cheesecakes. A diverse line of dessert offerings, including gluten-free products, has allowed David's Cookies to stand out among the best in the industry with the versatility to serve all divisions from schools to upscale restaurants.

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