Premium Alaska Salmon, A Wild Caught Delicacy
Wild Caught in Alaska waters, our sockeye salmon has a beautiful red color and rich, fresh flavor.
We leave the skin on the bottom of each sockeye salmon fillet because some of the highest omega-3 levels are found in the flesh next to the skin. Cooking the sockeye salmon fillet with the skin side down as it finishes will help keep it moist throughout, for a perfect presentation.
Wild Sockeye Salmon Health Benefits
Alaska sockeye salmon is packed with omega-3 fatty acids, which are known to improve heart health, lower blood pressure and improve HDL levels. Alaska sockeye salmon also provides antioxidants such as taurine and heart-healthy vitamin B12. It also contains selenium (shown to promote healthy brain function and support the immune system) and packed with protein which facilitates muscle growth.
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