Sweetly tart and crisp, Honeycrisp apples have a balanced amount of sugar and acidity. Great for dicing and adding to coleslaw or chopped salads, they maintain their flavor even when cooked. Bake a Honeycrisp apple pie or in a mocktail.• Honeycrisp apples• Semi-tart flavor and crisp texture• Great for making apple pie, applesauce and as an ingredient in a mocktail