The benefits.
Contributes to your perception, memory, mood and energy creation (iron and vitamin A)
Assists in digestive health and healthy weight maintenance (fibre)
Supports the immune system (vitamin C)
Assists metabolism, red blood cell production, and nerve function (vitamin B9)
What goes in.
Organic mango.
What's kept out.
Sugar, artificial preservatives or sulphur dioxide (E220 or 220),
Did you know?
Dried mangos are usually soaked in sugar water or dried. But the conventional drying process substantially reduces the health benefits, while the sugar-soaking adversely affects our health, whilst also starving the fruit of its nutrients. These certified organic mangos are simply picked at their peak ripeness, peeled, sun-dried and cut into thin slices.
Geography.
Product of Ecuador.
Hot Tip.
A perfect guilt-free snack on their own or cut up and put into muesli mixes, trail mixes, baked goods, or in your kid's lunch box.
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