Dark chocolate simply does not get the love it deserves. Made with 64%  dark chocolate from the Ecuadorian Guayaquil region this is a smooth and luxurious dark chocolate bar with toffee pieces and flakey sea salt.  The result? Something that we promise isn't too bitter or too sweet and is in fact-perfectly balanced! Allergen information: This bar does not contain gluten but contains dairy and almonds and is processed in a facility that processes gluten, dairy, nuts, eggs, gelatin.  Bar weight: 130 grams