For the first time in DSRT history - you picked a bar for our new menu! Mind you...it was a complete TIE! So we will do the right thing and bring you both - starting with this dark chocolate strawberry caramel number that you elegantly named: Queen of Hearts! Bar weight: 200 grams  Ingredients: 64% guayaquil dark chocolate (unsweetened chocolate, sugar, cocoa butter, unsweetened chocolate from ecuador, soy and/or sunflower and/or canola lecithin (emulsifier), natural vanilla flavour ) • Strawberry ganache (belgian white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soy lecithin), natural vanilla flavouring) heavy cream (cream, milk, dextrose, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate), butter (cream), glucose (glucose), vanilla extract (water, ethyl alcohol, vanilla, freeze dried strawberry powder (strawberries), strawberry flavour (natural and artificial flavours), red oil colouring (glycerol, colors, lecithin)) • Dark chocolate ganache (dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier - soy lecithin), heavy cream (cream, milk, dextrose, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate), butter (cream), glucose (glucose) natural vanilla extract.) • Caramel (sugar, belgian white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soy lecithin), natural vanilla flavouring), heavy cream (cream, milk, dextrose, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate), butter (cream), vanilla extract, sea salt.) • Red coloured cocoa butter (cocoa butter, mica (e555, e171), fd&c red40(e129) • Sandy pink coloured cocoa butter (cocoa butter, titanium dioxide (ti02) red40(e129)) Contains: Milk • Soy