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Mila’s frozen best-selling restaurant quality soup dumplings, made with locally sourced pork, and shrimp, and a rich, savory broth. From freezer to table in a few short minutes, they’re perfect as an appetizer, main course, or even a midnight snack! Grandma called, and she wants her dumplings back! Using this Chef crafted Chinese recipe, Grandma has never been more jealous. MiLa’s goal today is simple: to reimagine Chinese food in America, one freezer at a time with their ingredients that are locally sources and made. Soup dumplings originate in Shanghai, where they’re the stuff of legend: some focus on a royal Chinese emperor who traveled by river for a taste of these steamed delicacies; others involve an inventive chef looking to wow his guests with this new creation. While their true history may never be known, we can all agree that we love having soup dumplings ready at home. There are approximately 10 pieces and a steamer sheet included in each bag. These Soup Pork & Shrimp Dumplings can be made by boiling, pan fry or by steaming in just 12 minutes!
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