<p>Hand hammered by master coppersmiths at the Ruffoni workshop in the Italian Alps, this shallow oval copper pan is a spectacular choice for baking gratins or roasting vegetables then bringing them hot to the table for serving. Crowning the domed lid is a hand-cast bronze knob shaped like artichokes and leaves.</p> <ul> <li>1 1/2-qt. cap.</li> <li>Crafted of hand-hammered copper for excellent heat conductivity.</li> <li>Interior is lined with durable, nonreactive tin.</li> <li>Elegant copper pan transitions beautifully from oven to table.</li> <li>Riveted bronze handles.</li> <li>Tin-lined copper lid is crowned with a hand-cast bronze artichoke knob. </li> </ul>