Despite its name, this tea does not contain orange flavour. “Orange Pekoe” is a term used to grade the size and quality of dried black tea leaves. “Ceylon” is the previous name of the country from where it is grown, now Sri Lanka, a small island in the Indian Ocean. Sri Lankan tea is unique because the country's hot, sunny climate is perfectly balanced with the right amount of rain to yield teas with a wide range of flavour and colour. Our blend is created by carefully selecting the finest teas from the high-altitude district of Dimbula, which give this tea its bright, golden colour and crisp, refreshing taste. Ingredients Fine black tea expertly selected from the Dimbula district in Sri Lanka. SEARCH TERMS Ceylon Orange Pekoe