Vibrant Green Matcha, Perfect for Sweets and Pastries M1 Matcha is an excellent choice for both traditional Japanese and Western confectionery. Its vivid green color enhances the visual appeal of desserts, while its refined flavor complements a wide range of sweets. Whether you're making wagashi, cakes, or pastries, this matcha provides the perfect balance of color and taste. Its smooth and mellow character also makes it a great option for matcha lattes, delivering a satisfying flavor and beautiful green hue in every cup. About Tsuboichi Seicha Honpo Tsuboichi Seicha Honpo is dedicated to delivering the highest quality authentic matcha, meticulously selected by expert tea appraisers. Superior Leaf Selection At Tsuboichi, they pride themselves on their team of certified Japanese tea appraisers and instructors, who oversee every step from tea leaf procurement to processing and packaging. This ensures that only the finest raw materials are used without any unnecessary additives. Each year, their sixth-level tea appraiser personally visits tea-growing regions to select the best first-flush leaves for their annual production. Their longstanding relationships with tea farmers nationwide allow them to source high-quality tea leaves at fair prices, ensuring optimal quality and freshness. Artisan Craftsmanship and Aging in a Century-Old Storehouse Their expertise doesn't stop at selection. Tsuboichi’s master craftsmen skillfully bring out the best flavors of the tea leaves. Their matcha is aged in a more than 100-year-old earthen storehouse, further enhancing its rich, complex flavors. By managing every aspect of production in-house, they maintain the highest standards of quality, providing you with matcha that exemplifies the pinnacle of Japanese tea craftsmanship.