Premium-Grade Matcha for Exquisite Confections M2 Matcha is the finest matcha for confectionery use, offering an unparalleled balance of vibrant green color and rich aroma. Carefully selected for its superior quality, this matcha enhances the flavor and appearance of both traditional Japanese sweets and Western pastries. Its refined fragrance and deep umami make it the ideal choice for those seeking excellence in dessert-making. Versatile and delicious, M2 Matcha is also perfect for matcha lattes, adding a smooth, mellow richness to your favorite drink. Elevate your confectionery creations—and your lattes—with M2 Matcha, where color, aroma, and quality come together to deliver a truly exceptional experience. About Tsuboichi Seicha Honpo Tsuboichi Seicha Honpo is dedicated to delivering the highest quality authentic matcha, meticulously selected by expert tea appraisers. Superior Leaf Selection At Tsuboichi, they pride themselves on their team of certified Japanese tea appraisers and instructors, who oversee every step from tea leaf procurement to processing and packaging. This ensures that only the finest raw materials are used without any unnecessary additives. Each year, their sixth-level tea appraiser personally visits tea-growing regions to select the best first-flush leaves for their annual production. Their longstanding relationships with tea farmers nationwide allow them to source high-quality tea leaves at fair prices, ensuring optimal quality and freshness. Artisan Craftsmanship and Aging in a Century-Old Storehouse Their expertise doesn't stop at selection. Tsuboichi’s master craftsmen skillfully bring out the best flavors of the tea leaves. Their matcha is aged in a more than 100-year-old earthen storehouse, further enhancing its rich, complex flavors. By managing every aspect of production in-house, they maintain the highest standards of quality, providing you with matcha that exemplifies the pinnacle of Japanese tea craftsmanship.