Nasoya Organic Super Firm Tofu is considered our most convenient and protein-packed tofu, and provides a great source of plant based protein for you and your family to enjoy. This organic super firm tofu comes in slabs that are easy to cut into bite-size pieces, making it great for crispy tofu bites, stir-fries, kebabs, and other dishes where you want a firmer texture. Cholesterol-free with no added preservatives, this fresh tofu is made with simple ingredients like water and organic, non-GMO whole soybeans. One block of gluten free, vegan tofu contains five servings, perfect for multiple people or saving for another day. Nasoya organic super firm Tofu has 14g of protein and comes in an easy peel package to preserve its freshness with no pressing required. Ingredients includes Water, Organic Soybeans, Less then 2% of Magnesium Chloride and Calcium Sulfate. Once you use some of the fresh tofu, keep the remaining covered, refrigerated and use it within five days. Our products are easy-to-use, and bring fresh options to people following all types of diets. <br> <br> Let's turn up the flavor with tofu while turning down our carbon footprint. Earth Month is a great time to remember that our actions, no matter how small, can make a big impact in keeping our planet healthy and happy. Choosing the right foods every day is one simple way we can help! A diet rich in plant-based foods has a lower carbon footprint compared to an animal-heavy diet, with livestock farming being a major contributor to greenhouse gas emissions. By choosing plant-based foods like tofu, even for a few meals a week, you can significantly reduce your environmental impact. Switching to a tofu diet for 2 days in a week will result in saving 78.2 pounds (35.4kg)*of greenhouse gas emissions. That’s the same emissions from driving your car over 60 miles! <br> <br> America’s #1 Tofu Brand &amp; Global #1 Tofu manufacturer <br> We believe that every meal has the power to make a positive impact, both on taste buds and the environment. Our culinary journey is an ongoing exploration, showcasing the incredible potential of tofu in creating delectable, plant-powered dishes. By making conscious choices and inspiring others to do the same, together we can work towards a more sustainable future. At Pulmuone, Nasoya's parent company, our commitment to the planet runs deep. Join us on the path to carbon neutrality by 2050! Actively pursuing 2035 goals: 20% fewer greenhouse gas emissions, a 13% cut in water usage, and a 20% reduction in plastic. Let's make a positive impact—your choices matter!