<p> Professional bakers use turntables like this one to ensure precision when applying the finishing touches to their signature cakes. It’s equally convenient for home bakers – just set your cake on the rotating top, then turn it with one hand as you frost or embellish the dessert. </p> <ul> <li> Commercial-quality stand revolves the cake so you can easily apply icing, scatter on toppings or use a pastry bag to pipe on decorative designs. </li> <li> Aluminum top and powder-coated cast-iron base ensure stability, even when you’re working with elaborate, multi-tiered desserts. </li> <li> Made by a company that has produced fine cake-decorating tools for American bakers since 1905. </li> </ul>