From the highlands of Huehuetenango, Guatemala, Bella Elizabeth is a first-place, one-of-a-kind washed coffee grown at 5,019 feet. This coffee is a rare blend of Bourbon, Pache, and Caturra, offering a robust and unique flavor profile that stands out among Guatemalan coffees. The cup is vibrant and layered, with tasting notes of cinnamon, honey, pear, caramelized sugar, plum, lime, chocolate, hazelnut, and blueberry. Each sip reflects the meticulous care of three generations of the Argueta family and the distinctive terroir of the Huehuetenango highlands. This blend balances sweetness, fruit, and chocolaty depth, making it an extraordinary choice for coffee enthusiasts seeking a rare and memorable Guatemalan experience.