Marukyu Koyamaen (丸久小山園) offers a variety of matcha powders, each made from handpicked first-flush tea leaves grown in Uji, Kyoto. These matcha powders deliver a balanced combination of sweetness and umami, providing a rich and smooth taste experience. Whether you're preparing matcha for traditional tea ceremonies or for daily enjoyment, Marukyu Koyamaen’s matcha caters to a range of preferences and occasions. The careful cultivation and processing of each variety ensure that every cup offers a refreshing and authentic taste of Japan. About Marukyu KoyamaenMarukyu Koyamaen is a historic tea grower, blender, and procurer based in Uji, Kyoto, with a legacy that dates back to the Genroku period (1688–1704). Combining centuries of traditional craftsmanship with modern innovation, Marukyu Koyamaen produces a wide range of premium Japanese teas. Known for their dedication to quality, the company supplies their matcha and other teas to first-class hotels, shrines, temples, and renowned tea schools throughout Japan. With limited production due to the careful selection of raw materials, each matcha powder from Marukyu Koyamaen reflects their commitment to delivering the best of Uji tea. ■ Made In Japan ■ Capacity: 40 g ■ Fresh Delivery from Japan, Expiry Late Aug 2025 ■ Aoarashi matcha offers a light, refreshing flavour, making it ideal for preparing thin tea (usucha) ■ Also suitable for blending with milk in confectionery and desserts if desired.