Learn the essentials of buttercream and craft a stunning Bento Box with Mikayla! Explore different piping tips and discover versatile decorating techniques to design a gorgeous mini cake and cupcake combo.When:Saturday 24th January 20269:30am - 12pm*Where:Cakers Warehouse 4/48 Shandan CctAlbion Park Rail NSW 2527 (Across from Bunnings)What’s Included: All materials and tools provided—just bring yourself! Complimentary tea/coffee/water. Take home your beautifully decorated cake & cupcakes. What You’ll Learn: Perfect your buttercream techniques, from covering the cake seamlessly to achieving a smooth, professional finish. Gain confidence in handling piping bags to achieve professional-quality results. Develop precision in piping buttercream, and learn an array of techniques using a variety of tips. Understand how to use a variety of colours to enhance the overall aesthetic of your decorated cakes. Learn to arrange your bento box, and finish with sprinkles, glitters & bows. Acquire tips and tricks for overcoming common challenges and achieving a flawless finish. Requirements: Skill Level 1: Beginner (no experience needed) Closed-toe shoes are required. Please arrive 5 minutes before the class starts. Zip Pay payments now available! Additional Information: For terms and conditions or further assistance, call 02 4256 9285. *Class finishing times may vary slightly. All designs taught in Cakers Warehouse Classes are copyrighted and cannot be reproduced for teaching purposes. To view our privacy policy, cancellation policy and more, visit our class Terms and Conditions.